Cooking With Alia Couscous

Uncooked couscous 500 ml raw coucous not half cooked boiling water same volume as the couscous 500 ml olive oil 2 tablespoons salt 1 4 teaspoon.

Cooking with alia couscous. Couscous 13 desserts 317 fb live recipes 6 fish 56 gluten free recipes 42 international recipes 75 indian 18 korean 9 meat 67 poultry 58 salads 77 soups 37 special 33 tips 31 top 10 2 tajines 43 vegetarian food 53. I use 1 3 4 cups liquid to 1 1 2 cups couscous. 500 grams dry couscous not instant 2 tablespoons vegetable oil 2 tablespoons butter or moroccan smen teaspoon salt water. 10 oz 280 grams of couscous 2 teaspoons of vegetable oil teaspoon salt 1 cup water.

1 peel and slice all the vegetables in large pieces. Next add the couscous. Steps to cook the chicken and vegetables. 3 place the couscous top over a plate to minimize kitchen mess and transfer the couscous in the couscous top.

Couscous 13 desserts 318 fb live recipes 6 fish 56 gluten free recipes 42 international recipes 75 indian 18 korean 9 meat 67 poultry 58 salads 77 soups 37 special 33 tips 31 top 10 2 tajines 43 vegetarian food 53. 1 while the chicken and. Add a drizzle of olive oil a pad of butter and a little salt. Steam couscous round 1 1 after cooking the meat for 20 minutes place the couscous top over the couscous bottom.

To start bring the cooking liquid preferably a flavorful chicken or vegetable broth to a boil in a medium pot. Steps to cook the couscous. Steps to prepare the vegetables.